The year in review. The answer to the question of, "what would happen if I put all of the different peppers I grew this year into a hot sauce and fermented them together?"
Tastiest, hottest sauce I've ever had honestly. Tried it at the 1st Annual Atlanta Hot Sauce Festival, had to buy it right on the spot.
R
Randall Weikart
I have been looking for a quality hot sauce with flavor and bought some bottles to try. This is one of the most flavorful hot sauces I’ve had in a long time. It is just busting with flavor. Would I have liked it hotter, yes, but I’m not going to diminish the flavor. 9.2 great job!
Glad you like it! We are only as hot as mother nature lets us be with no extracts or additives in any of our products. That being said there will be hotter sauces, just keep an eye on the small batch sauces coming out of the garden this summer.
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