BBQ Rub with a KICK. Slather this rub on either 2 butts or 3 racks of ribs thereabouts before they go on the smoker to turn your BBQ up. This is a secret blend of some of the finest spices available and has just the right amount of heat to leave that lingering smokey heat from the ghost chili to tickle your lips while you scarf down that delicious pork. You can use this rub for all sorts of other things too, a great companion to steak, fish, tofu? or on your eggs for breakfast, I'm sure you can find a ton of uses for this versatile rub in your kitchen. Enjoy!